Lunches at the Margarita change weekly. We offer a multicourse menu and feature a selection of chef-inspired entrees and specialty salads as well as homemade soups prepared daily. All lunches served with fresh baked whole wheat bread and pimento cheese finished with homemade Bundt cake.
Our famous sesame chicken salad is available daily as well as a variety of specials crafted from seasonal and local (when available) ingredients. Pati’s long-time requested Sesame Dressing is available for purchase by the bottle! Perfectly paired with a quart of our homemade soup to-go!
ยป This week’s Lunch Menu (PDF)
